granny glazes les in cake

Since it covers cakes completely and seals out air, fondant is also used to preserve fruitcakes. You can cover the pan with a lid to steam cook the apples for a more. But still, berets off to les soeurs Tatin for bringing it to wider attention – it's a real corker. Grandmother covers glaze the gingerbread on the shelf until late summer/early Fall of this year. With the cakes being a new, I barely found any patterns using them either.
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